Let’s do Brunch!
People have requested a brunch menu and I am going to deliver it! This class will include dishes to feed a crowd!
Recipes will include:
- Caramelized onion goat cheese tart
- Quinoa crusted quiche
- Strawberry spinach salad
- Sheet pan pancake
- Lemon curd tart with fresh fruit
*Please note that this class is on hold. Once the social isolation measures are lifted, a new date will be up!
Tuesday June 9th 11:30 a.m.- 1:30 p.m.
Wednesday June 10th 6:30-8:30 p.m.