Let’s do Brunch!

People have requested a brunch menu and I am going to deliver it!  This class will include dishes to feed a crowd!

Recipes will include:

• Caramelized onion goat cheese tart
• Quinoa crusted quiche
• Strawberry spinach salad
• Sheet pan pancake
• Lemon curd tart with fresh fruit

 *Please note that this class is on hold. Once the social isolation measures are lifted, a new date will be up!

Class times

Tuesday June 9th 11:30 a.m.- 1:30 p.m.
Wednesday June 10th 6:30-8:30 p.m.