Menu For Entertaining
Healthy, simple and yummy recipes to share with family/friends. Recipes will include:
- Sweet potato bites with kale chips, feta and mustard vinaigrette
- Spinach arugula salad with crispy lentils and butternut squash
- Rack of lamb
- Roast chicken skillet dinner
- Fruit galette
Please note – The evening class has 3 spots left!
Tuesday April 2nd 11:30 a.m.-1:30 p.m. OR
Wednesday April 3d 7:00-9:00 p.m.
To book this class with a group of 9-12 people - Please contact Shauna at firstname.lastname@example.org